Innovative ideas, know-how of the market and passion - Marketing with delight

We love what we do – and we mean it wholeheartedly! Our passion: when we can help you to guide your brand, culinary talent, hotel, restaurant, a tourism company, or gastronomy business to success with our knowledge.

Here at The Chefs’ Stories, everything revolves around that – we continuously put our heart and soul into the topics you are passionate about!

What can we do for you?

As an owner-managed agency, outstandingly connected and blessed with the go-getter attitude, we offer you full service, all from one team: strategic consulting, brand building and conception, content marketing, social media marketing, performance marketing, and e-commerce. We are certainly very well acquainted with these topics.
Find out more about our areas of expertise here:

E-commerce & marketing

We find industry-oriented strategies and solutions in the area of brand development, online and offline or jointly - from exciting e-commerce projects up to brand participation.

Management

As a management agency for star chefs, sommeliers, and people of character from the entire gourmet environment, we look after talented and already well-known people from the world of the culinary arts.

Academy

What is not yet, can still become! In the area of B2C/B2B events, we develop events, lectures and cooking courses of all kinds with our cooking luminaries. We also train our clients ourselves in the areas of social media, branding, positioning or media training.

Consulting

Analysis, conceptualisation, implementation - as soon as consulting begins, we are thinking of everything from A to Z. This way, Factor X will stay a calculable size. Whether it is for a renowned restaurant, a new gastronomical project, or a traditional family business.
Your challenges - Our success recipe

E-commerce

Product development, packaging, store design and maintenance

Brand development

Brand development, brand concepts, communication strategies

Strategic consulting

Business plans, concepts and planning for hotel, restaurant & catering industry

Management

Positioning, placement & partnership support

Performance

Data-driven: SEO SEA, analysis & evaluation

Social media marketing

Creative content, strategies and supervision

Content marketing

Storytelling, language and content for the culinary world

Web development

Websites, usability, UX & conversion optimisation

Product placement

Medial placement for your products

Hotel marketing and
food marketing - HUH?

Yes, you could call it that… Well, okay, it is a bit daring. That is why we will follow up with some explanations as follows:
As a management consultancy in the hotel and gastronomy industry, we are just as established in the market as we are a sought-after agency in the management field for culinary luminaries and talents. All this is our driving force for our protagonists, who are more than just customers to us. We see ourselves as partners at an eye-to-eye level, where mutual appreciation is the basis for a successful collaboration.

Always a blog further

Our news & tips for the culinary world which is in constant change

| Johannes King |
Trust, experience and the same passion for delight characterise this collaboration.
| Viktoria Fuchs |
We have already accomplished a lot together and I know there will be more!
| Andreas Widmann |
A wide network, sparring and creative ideas make the collaboration so valuable.
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Our team

In the unique lofts of a historic bread factory in Hamburg-Eppendorf, concepts for successful hotel marketing are created. Our clientele includes gastronomy and tourism companies.

Our lively, young crew with equally diverse and unifying competencies really gets things going. What do we like so much about ourselves? We are all team players and enjoy writing success stories together with you.

This mixture makes us special and ensures a family atmosphere, high motivation and concentrated expertise in the agency!

Hedi Hummer
makes it work

Hedi Hummer not only cuts a good bella figura as our “leisure” mascot, but she also gleefully puts out her feelers in the luxury segment – always up to date and always available for a glance over the shoulder and provides valuable tips for contemporary marketing.

Although Heidi hates fishing nets, she still likes to romp and here you can easily follow her …

Do you have questions or
Do you wish to contact us directly?

You can write
or even call us
!

The Chefs‘ Stories
Hegestraße 40
20251 Hamburg
+49 40 3289 01450